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Label


Labeling

This is the task usually which is usually done with sparkling wines. Additionally, this is a task which is like Disgorging and Labelingm done on already bottled wines.

Starting the task is via right click of the mouse on the cellar graphic overview:

Mask looks like this:

This part contains information about adding new Labeling bottles task:

Processing date

Date of processing (today's date by default).
Bottled wine Wine variety is selected from drop-down. You can pick only wines with primary classification: WINE_BOTTLED
Lot no If there are more serial numbers for bottled wine, you can select correct serial.

 

Wine for Processing
In Stock Wine quantity before task is ended.
Quantity Quantity of wine which will be done within particular task

 

Processed Wine
Warehouse Warehouse where bottles will be stored after the task is finished
Quantity Quantity of wine in the end of the process

 

Used materials
Warehouse Warehouse from which material will be taken from
Dose/hl Qty of material used per hl of wine
Quantity Total qty of material used for all the wine in the task, meaning from all the containers in particular task.

Details

Task contains detailed information about wine and the task. If information on wine, not the task, was already recorded on previous task, it will be transfered to next one.

Employees
Select Select in checkbox for workers which were active in the task
Worker Name of the worker for selection
No of hours Enter number of hours for each worker.

 

Fixed Assets
Tools Name of the Fix Asset used in task.
Inventory No Inventory number of selected Asset
  

     


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